Day 4. Still haven't bought anything. Heading to a brunch on Sunday and saw a perfect little dress for it but I said no! As God is my witness I will wear something/work on something I already own! I will! And that is what will be the plan this morning. Which I will most likely write about tomorrow or Monday.. But in the meantime. Here is an easy potato au gratin recipe that worked out incredibly. The secret is in the layers...
Easy Potato Au Gratin (serves about 6 peeps as a side dish)
6 medium sized potatoes
1 cup cream
2 cups shredded cheese
1 large onion diced finely
salt and pepper
grated nutmeg
Preheat oven to 190 Celsius. Butter baking dish. Peel uncooked potatoes, slice said potatoes thinly. I use that slicer gadget thing that always make me think I am going to slice off my finger tips. Take some slices and cover the bottom of the baking dish completely in a single layer. Then pour some cream over, some of the the cheese and onion, salt and pepper and nutmeg and then layer with potatoes again and cream and cheese etc. Keep doing this until you've used up all the potatoes and other things. Then bake for about 45 minutes to an hour until slightly brown and bubbling on top. Do it.
And there you have it. A sinful cheesy potatoey dish.
Enjoy!
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